Millet Pilaf
This millet dish is a perfect alternative to prepackaged rice dishes. This recipe and these ingredients ensure you're getting a deliciously savory side dish, or dinner, without gluten and other allergens!
It's a perfect meal for the whole family!
Ingredients:
2 tbsp. Frontier bulk Chicken Broth Powder
1 tbsp. Frontier bulk Dried Parsley
2 tsp. Frontier bulk Minced Onion
1 tbsp. Frontier bulk Dried Parsley
2 tsp. Frontier bulk Minced Onion
1/4 tsp. Frontier bulk Basil Leaves
1/4 tsp. Frontier bulk Thyme
1/8 tsp. Frontier bulk Pepper
1/8 tsp. Frontier bulk Garlic Powder
1/4 tsp. Frontier bulk Thyme
1/8 tsp. Frontier bulk Pepper
1/8 tsp. Frontier bulk Garlic Powder
1/8 tsp. Real Salt
1 tbsp. Earth Balance Buttery Spread
1 cup bulk Millet
1 cup bulk Millet
2-2 ½ cups Water
- Combine ingredients in a medium saucepan.
- Bring to a boil over high heat.
- Cover, reduce heat and cook 30-35 minutes or until liquid is absorbed. Makes 4 to 6 servings.
Courtesy of HealthStyles Market
3600 S. Douglas Hwy., Gillette, WY 82718
(307) 682-8447
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